Monday 12 November 2012

Easy Christmas jellies recipe

 

  • 8 small glasses or plastic cups
  • 1 packet of raspberry jelly
  • 1 packet of passionfruit jelly
  • 1 packet of lime jelly
  • Fresh berries or Christmas lollies to decorate

Method:

Prepare red jelly and pour 1/4 cup into each cup, refrigerate until set (will take about 4-6 hours).
Prepare yellow jelly, allow to cool and pour 1/4 cup gently on top of red jelly, return to fridge until set.
Prepare green jelly, allow to cool and pour 1/4 cup gently on top of yellow jelly, return to fridge until set. Just before serving, decorate with berries or lollies.

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